SP Bel-Art, H-B DURAC Safety 49/61 Degree Brix Sugar Scale Combined Form Thermo-Hydrometer

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SP Bel-Art, H-B DURAC Safety 49/61 Degree Brix Sugar Scale Combined Form Thermo-Hydrometer

This wide range of combined-form hydrometers are used in the food and beverage, and other industries to measure % sucrose by weight in various ranges from 0° to 101° Brix, and include a convenient, built-in thermometer with a temperature scale of 0/50°C.
Conform to the accuracy requirements for ASTM thermo-hydrometers
381mm (15”) long
Lead free ballast and glass
Temperature standardization: 20°C
Thermometer contains mercury-free, blue spirit organic liquid fill
Individually serialized
Hand inspected by our U.S. quality team
Packaged with a multi-language (English, French, German, Italian, Portuguese, and Spanish) Statement of Accuracy indicating accuracy traceable to NIST
Note: Combined form hydrometers should be stored in a clean, dry, safe place, and should not be subjected to extreme temperatures. Enclosed thermometers should be used as a general reference only. For temperature critical applications, a calibrated standard thermometer is recommended.
Catalog No.: H-B No. Hydrometer Range Hydrometer Divisions Hydrometer Accuracy Thermometer Divisions Quantity / Pack
B61822-0500 4475 49/61° 0.1° ±0.1° 1°C 1
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